“Antibacterial Activity of Alcoholic and Aqueous Extracts of Agaricus bisporus Against Food Borne Bacterial Pathogens” (2018) Al-Nahrain Journal of Science, 21(1), pp. 111–114. Available at: https://mail.anjs.edu.iq/index.php/anjs/article/view/162 (Accessed: 24 November 2024).