[1]
E. F. Ahmed and S. S. Hassan, “Antimicrobial Activity of a Bioemulsifier Produced by Serratia marcescens S10”, Al-Nahrain J. Sci., vol. 16, no. 1, pp. 147–155, Mar. 2013, Accessed: May 22, 2026. [Online]. Available: https://mail.anjs.edu.iq/index.php/anjs/article/view/729